Wednesday, November 01, 2006

Easy weekday rustic comfort

Garlic sauteed brocoli with creamy polenta, its cheap, fast and healthy. I always have on hand polenta, garlic and onions so just a head of brocoli to buy.

bring salted water to a boil then add polenta slowly and stir till done, about 30 minutes, finish with grated parma cheese and heavy cream. then saute in olive oil brocoli with sliced onion, chopped garlic, chili flakes, pour polenta in a big bowl add brocoli and its ready.

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