Sunday, November 23, 2008

Country Style Lentils with Sausage

The calender says its winter but kind of hard to believe when its so nice out, anyway in keeping with winter style meals I choose to make stewed lentils with sausage. I started with finely diced onion, celery and carrots sauteed with bacon and garlic, then I added lentils and chicken stock to cover, I simmered the vegetables and lentils till tender. With the lentils cooking I browned whole link edsausage and finish cooking them in the lentil stew. Check for seasoning and its done. I will make this again when its really cold out then it will be true comfort food.

No comments: