I made a simple Greek salad using a amazing heirloom tomatoes that I bought at the weekend farmers market. Really fast and simple with a lot of flavor.
Ingredients:
1 Heirloom Tomato, sliced
1 pinch Red Onions, thinly sliced
1 Tablespoon Feta cheese
3 Green Olives, pitted
1 pinch fresh Oregano
1 splash Extra Virgin Olive Oil
Dash of Good red wine vinegar
Sea Salt/Black Pepper
Method:
1. Arrange sliced tomatoes on platter.
2. Add the rest of the ingredients over the tomatoes.
3. Season with Sea Salt and Cracked Peppercorns.
Note: Sliced Cucumbers are a great addition.
No comments:
Post a Comment